Professional multi International award winning Press and PR photographer with over 20 years experience
Wednesday, May 8, 2013
Keeping your eyes open on way to photographic assignments
Tuesday, May 7, 2013
Temperatures still hit 21C as UK prepares for weather change.
Photo by Guy Harrop 07/05/13. Sunbathers enjoy the continued hot spell across the UK. Pictured are sunbathers enjoying the sunshine on Woolacombe beach, Devon, UK today Tuesday.
Monday, May 6, 2013
May Bank Holiday monday weather temperatures soar UK
PIC BY GUY HARROP 06/05/13. Poppy Melchior enjoys the sunny May Bank holiday weather near Barnstaple, Devon as temperatures soar across the UK.
Friday, May 3, 2013
Rural polling stations in Devon prepare for voters as elections take place across England and Wales
PIC BY GUY HARROP 02/05/13. Voting gets underway in the local and coucil elections in England and Wales. Pictured is polling clerk Karen Oke outside a rural polling station in Martinhoe, Lynton, Devon.
PIC BY GUY HARROP 02/05/13. Voting gets underway in the local and coucil elections in England and Wales. Pictured is presiding polling officer Sharen Gullick outside a very rural polling station in Shirwell, North Devon.
PIC BY GUY HARROP 02/05/13. Voting gets underway in the local and coucil elections in England and Wales. Pictured is presiding polling officer Sharen Gullick outside a very rural polling station in Shirwell, North Devon.
Thursday, April 25, 2013
Devon and Cornwall food photographer scoops top International photography award
Scrumpy time: Pickers gather the years cider apples during harvest at Ostler's cider Mill, one of only a handful of traditional cider orchards left in Devon. This year has seen their sales increase over twofold as Nationwide cider demand is on the up again. Harvest time for cider fruit is roughly from September to November and by October most of the fruit has fallen to the ground ready to be picked.
Westcountry
food photographer Guy Harrop has scooped a first prize in an International food
photography competition. Guy was the winner in the ‘Food
and its Place’ category in the ‘Pink Lady Food Photographer of the Year 2013’
competition for his image called ‘Scrumpy Time’ taken at a North Devon cider
orchard during harvest. The International competition, in its second year
attracted over 5500 images from around the world.
Guy received his award from chairman of the judges, journalist
and food critic, Jay Rayner at a packed champagne reception in the London.
Said Guy,” Last year I had two entries in this category and came
second, so to actually win first prize in a category this year is fantastic. My
food photography is really one of my passions and during this last year I have
been very busy shooting new work for restaurants, luxury hotels, food producers
and food publishers.
I think where I live is also very beneficial to my food
photographs, as Devon and Cornwall have such a really diverse range of food
producers from chocolates and cheese to meat and fish. I grew up in a hotel and
was always around cooking as a child, so food and photography really does tick
all the boxes.”
Guy’s work is regularly published both
Nationally and Internationally in magazines, newspapers and books.
Wedding photography on a beautiful day in March in Devon
Monday, April 22, 2013
BIPP 2012 South West Regional Awards image success for Devon PR photographer Guy Harrop
Devon PR photographer Guy Harrop's images which won awards in the 'Photojournalism' and 'People and Portraiture' categories of the BIPP( British Institute of Professional Photography) 2012 South West Regional Awards judged at the end of April.
Thursday, April 11, 2013
Shooting business stock images in between commissioned shoots
Monday, April 8, 2013
Beautiful muffin cakes that taste as good as they look
shooting squid and fishy delights in the food photographer's studio
Several shots from a recent food photography shoot in the studio. Shellfish and seafood I could shoot all day, so spending a few hours surrounded by squid has to be a fun job for any food photographer. Q. Did you eat the spoils? - No, by the time it had been moved and manhandled several times, it lost it's appeal, maybe next trip to Greece I might rekindle my appetite for squid. All photos Guy Harrop.
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